There are many associations that support the golf and country club industry; the Owners, the Pros, the Superintendents etc.. NGCRA was formed by F&B Professionals who realized there was a strong need to support the challenging needs of Golf Course/Club food and beverage operations.
NGCRA is the first and only association whose sole focus is to support our members in their constant pursuit to improve their operations and increase margins. Our mission is to be our members’ number one resource for all of their F&B department needs.
Through our website, newsletters, industry networking and exclusive programs, NGCRA provides a forum that our members can utilize to exchange ideas, stay informed on the latest industry trends, increase volumes and control costs.
The National Golf Course Restaurant Association is a part of the IGCRA (International Golf Course Restaurant Association), the International Sport Facility Restaurant Association and the International Food Association of Sweden (ISFRA & IFAAB) all of which were founded over a decade ago and are accessible to all Club members. Showing no signs of slowing down, NGCRA has been eagerly servicing the needs of its growing number of members ever since.